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An ancient cuisine that is nutritious and delicious

Have you ever wondered how the thin layer of black seaweed on the tip of your tongue, when you savor a mouthful of delicious sushi rolls, came into the human table from the sea? This type of seaweed is also called seaweed, or seaweed. It is a traditional cuisine of various countries, not only rich in nutrition, but also has a long history.

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Benefits of feeding children seaweed

Seaweed is a nutritious food, and there are many benefits to consuming it in moderation. Here are the benefits of eating seaweed for children:

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The freshness of sea moss comes from food

From the ingredient list, it can be seen that in addition to seasonings, mushroom juice or mushroom extract are usually added. This substance is extracted from the ingredients of mushrooms, and when we eat mushrooms, we will also taste their rich and delicious taste. This delicious taste comes from free nucleotides in mushrooms, such as guanosine acid, inosinic acid, and other natural substances;

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The Habits and Distribution of Porphyra

habit Porphyra is a generic term for marine symbiotic algae, which is edible. Unlike most algae, laver is a multicellular organism that can be seen with the naked eye. They generally live on the sea floor tens of meters from the intertidal zone, and their appearance is usually green, occasionally red.

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Warmly celebrate the official launch of the website of Nantong Zhongye Food Co., Ltd!

Warmly celebrate the official launch of the website of Nantong Zhongye Food Co., Ltd!

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