Technological Process
Raw material supply
01
Concentration
02
A course of baking
03
Sauce
04
Secondary drying
05
Manual detection
06
Counting and metering
07
Secondary drying
08
Arrange
09
Twelve incisions
10
Arrange
11
Pack
12
Seal
13
Metallographic detection
14
Packaging and warehousing
15
Committed
16
Zhongye Food · Seaweed Special Supply
Committed to providing customers with high-quality seaweed food