Technological Process

Raw material supply

01

Concentration

02

A course of baking

03

Sauce

04

Secondary drying

05

Manual detection

06

Counting and metering

07

Secondary drying

08

Arrange

09

Twelve incisions

10

Arrange

11

Pack

12

Seal

13

Metallographic detection

14

Packaging and warehousing

15

Committed

16
Zhongye Food · Seaweed Special Supply
Committed to providing customers with high-quality seaweed food